You know that feeling when you make too much food and end up with a fridge full of leftovers? Instead of eating the same thing over and over again, why not turn those extra servings …
7 Ways to Make Summer Meals Quick & Easy
If you are like most families, you want to find ways to make summer meals quick and easy. You don’t want to spend a long time in a hot kitchen.
10 Money Saving Ways to Use Your Toaster Oven
Preparing food in your toaster oven not only saves you time it also saves on your energy bills. The average oven takes approximately 20 minutes to preheat to 400 degrees. The average toaster oven takes …
Cooking Measurement Conversions
– Download the Measurement Conversions Infographic HERE – Here is a handy Cooking Measurement Conversions chart that you can download and keep in your kitchen. The United States often uses a different measurement system than …
9 Ways to Use Up Your Excess Tomatoes
9 Ways to Use Up Your Excess Tomatoes – If you have planted a garden in the past, you know tomatoes are often prolific. Before you know it, you have an overabundance of tomatoes. You don’t want to can them. Freezing isn’t such a good idea. And you can only eat so much spaghetti. If you’re looking for unique ways to use extra tomatoes look no further.
How to Vacuum Seal with the Water Displacement Method
This is a quick, simple and inexpensive way to remove air from plastic bags without needing a vacuum sealing machine.
What is Sous Vide Cooking?
Sous Vide is a cooking technique that uses precise temperature control to give you consistent, restaurant-quality cooking results. Chefs in top restaurants have been using ‘Sous Vide’ cooking for many years to cook food to the exact level of doneness every time. Now you too can do it at home.