If you have planted a garden in the past, you know tomatoes are often prolific. Before you know it, you have an overabundance of tomatoes. You don’t want to can them. Freezing isn’t such...
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Category: Cooking Articles
How to Vacuum Seal with the Water Displacement Method
This is a quick, simple and inexpensive way to remove air from plastic bags without needing a vacuum sealing machine. Materials: Zip-lock bags Deep container full of water. Method: Place your food inside the...
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What is Sous Vide Cooking?
Sous Vide is a cooking technique that uses precise temperature control to give you consistent, restaurant-quality cooking results. Chefs in top restaurants have been using ‘Sous Vide’ cooking for many years to cook food...
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