What is Sous Vide Cooking?

What is Sous Vide Cooking?

Sous Vide is a cooking technique that uses precise temperature control to give you consistent, restaurant-quality cooking results. Chefs in top restaurants have been using ‘Sous Vide’ cooking for many years to cook food to the exact level of doneness every time. Now you too can do it at home.  ‘Sous Vide’, which means...

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Roasted Garlic Hummus

Roasted Garlic Hummus

Print Roasted Garlic Hummus Prep Time: 10 minutes Cook Time: 40 minutes Total Time: 50 minutes Category: Appetizer Cuisine: Mediterranean Yield: 4 A delicious and easy to make meal of ‘Roasted Garlic’ Hummus served with fresh vegetables and Kalamata olives. Ingredients 1 large head garlic 3 Tbp extra virgin olive oil, divided 115-oz. can...

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