Cranberry-Pear Sauce with Rosemary and Ginger

Name: Cranberry-Pear Sauce with Rosemary and Ginger
Prep time: 10 min
Cook time: 15 min
Total time: 40 min
Ingredients: 12 oz. fresh cranberries; 2 medium ripe pears, peeled and diced; 2 tsp fresh ginger, peeled and grated; 3 Tbs fresh rosemary leaves, finely diced; 3 Tbs real maple syrup; ¾ cup water; Sea salt, to taste

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