Traditional crepes are a popular French dish made with a combination of flour and eggs. This extremely versatile, gluten-free version omits the flour and yields delicious low-carb wraps you can enjoy with your favorite sweet or savory fillings.
Savory Butternut Squash “Noodles” - This recipe features one time-saving convenience item that won’t have a negative impact on your health and they are absolutely perfect for those nights when you need to get dinner on the table quickly.
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